What wine goes with Thai curry?

“Light, crisp white wines with a bit of sweetness (like an off-dry Riesling) are safe zones when pairing with Thai food. However, if you are in the mood for red wine, go for light-bodied, light tannin, and high acidity wines like Pinot Noirs or Gamays.

What do you drink Thai curry with?

Which drinks pair best with Thai food?

  1. Spätlese and other off-dry Riesling. Again, a touch of sweetness really helps, giving German and Austrian. …
  2. Gewürztraminer. …
  3. Sylvaner. …
  4. Sauvignon Blanc and other intensely citrussy whites such as Rueda. …
  5. Torrontes.

What wine goes well with Thai green curry?

An off-dry riesling or pinot gris ought to work with this dish – sweetness always helps when chilli is involved. However, I’ve trialled many wines over the years and always come back to the same conclusion: sauvignon blanc from New Zealand or Chile.

What kind of wine goes well with curry?

Meat curries match well with a red such as a full-bodied Pinot Noir or more delicate Shiraz. Chicken, seafood, and vegetable curries, on the other hand, go quite nicely with the acidity and fruitiness of a Pinot Grigio or Gewürztraminer. Again, make sure to keep the sauce and spice level in mind.

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Is red or white wine better with Thai?

Due to the ubiquitous presence of spicy flavors, Thai cuisine needs wines that balance out the full profile without introducing harsh contrasting flavors. That’s why it’s best to avoid full-bodied tannic reds, oaky whites, or wines with too much alcohol. With Thai food, fruit-forward often works best.

What Alcohol goes well with Thai curry?

Our favourite beers with Thai food include:

  • IPA (Indian Pale Ale) IPA’s have a citrusy aroma and pair perfectly with heavier, aromatic dishes. …
  • Lager. …
  • Whitbier (bière blanche) …
  • Off-dry Riesling. …
  • Pinot Gris/Pinot Grigio. …
  • Gewürztraminer. …
  • Sauvignon Blanc. …
  • Exotic fruit juices.

What do you drink with coconut curry?

There are the versatile usuals, of course: Champagne, off-dry German rieslings, demi-sec Vouvrays, crisp sauvignon blancs. I think a good amontillado sherry would be delicious; assertive enough to cut through the richness of the coconut milk and reflect the sweet, spicy, herbal flavors.

What goes with Thai green curry?

The best ways to enjoy your Thai Green curry

  1. Sliced bananas.
  2. Salted fried onions.
  3. Sliced eggs.
  4. Peanuts.
  5. Spring onions.
  6. Cucumber.
  7. Pineapple.

Does Chardonnay go with Thai food?

Here are their top wine choices for pairing with a Thai feast. “A lot of aromatic and bold flavors coming from this spread of Thai dishes! … Riesling, Chenin Blanc, Sauvignon Blanc, and Chardonnay (to certain extent), will be the go-to recommendations in most wine shops.

What wine goes best with Indian curry?

Dry, rich whites with mild creamy curries: Fruity, unoaked or lightly oaked Chardonnay, like those from Australia or cooler parts of California have enough body to pair with creamier curries. If you don’t mind exceptionally floral, fragrant wines, try Gewürztraminer, which smells like rose petals and tropical fruit.

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What drink goes best with curry?

Perfect Pairings: Drinking with curry

  • Lassi. This yoghurt-based drink – a traditional way to keep cool and fed on the Subcontinent – bursts with taste combinations, a world away from bland beer. …
  • Whisky. …
  • IPA. …
  • Wine. …
  • Cider.

What non alcoholic drink goes with curry?

Indian food: Ginger ale

The trick to finishing a plate of curry without sweating like Tony Soprano is to sip on something that will dissolve the capsaicin in the dish. Capsaicin is the molecular compound that makes peppers spicy.

Is Alsace a Riesling?

Just the Facts on Alsace Wine

Alsace wine will change your perception of a traditionally sweet Riesling. Besides Riesling, Alsace produces quite a lot of Pinot Blanc, Pinot Gris, Gewurztraminer and Crémant d’Alsace: a sparkling wine that is mushrooming in popularity.

Which white wine goes with Thai food?

Thai food is often paired with sweet white wines like Riesling—but those only serve to dampen the robust textures and spices, something that we rebel against at Night + Market.